A modern twist on authentic West African flavours. Ikoyi is definitely something new to taste in central London and with in the quiet streets off Piccadilly Circus it’s quite perfect for hungry shoppers and foodies.

Bold heat and umami with the highest quality products you can find in a warm and welcoming environment. Exploring ingredients such as Grains of Selim, a smokey peppercorn with the scent of eucalyptus, wild black tiger prawns and scotch bonnet chillies, ferment, burn and pickle, Jollof cusine. 

Enjoy the food for what it is and for what you taste..pure flavour! 

Smoke Fish, Mackerel and Tiger nut

Chicken Oyster, Tamarind and Penga Pepper

Buttermilk Plantain and Smoked Scotch Bonnet 

Ibérico Suya, Hibiscus and Condiments

Jollof Rice and Smoked Bone Marrow

Manx Looghton Rib and Asun relish