A modern twist on authentic West African flavours. Ikoyi is definitely something new to taste in central London and with in the quiet streets off Piccadilly Circus it’s quite perfect for hungry shoppers and foodies.
Bold heat and umami with the highest quality products you can find in a warm and welcoming environment. Exploring ingredients such as Grains of Selim, a smokey peppercorn with the scent of eucalyptus, wild black tiger prawns and scotch bonnet chillies, ferment, burn and pickle, Jollof cusine.
Enjoy the food for what it is and for what you taste..pure flavour!
Smoke Fish, Mackerel and Tiger nut
Chicken Oyster, Tamarind and Penga Pepper
Buttermilk Plantain and Smoked Scotch Bonnet
Ibérico Suya, Hibiscus and Condiments
Jollof Rice and Smoked Bone Marrow